Intensive EGF Peptide Cream

Intensive EGF Peptide Cream

Brand:
Coxir
Manufacturer:
Noksibcho Cosmetics Co., Ltd.
Country of Origin:
South Korea
00 votes
Repurchase Rate0%

Quality

Joy

Value for money

Price segment

Description

The Intensive EGF Peptide Cream (Mask Pack) that permeates deeply into skin to keep skin resilient and smooth by holding oil and moisture for a long time from vaporizing

Ingredients

WATER(AQUA), GLYCERIN, GLYCERYL ACRLATE/ACRYLIC ACID COPOLYMER, 1,2-HEXANEDIOL, BUTYLENE GLYCOL DICAPRYLATE/DICAPRATE, DIMETHICONE/VINYL DIMETHICONE CROSSPOLYMER, METHYL GLUCETH-20, NIACINAMIDE, BETAINE, DIISOSTEARYL MALATE, VINYL DIMETHICONE, PVM/MA COPOLYMER, SODIUM ACRYLATE/SODIUM ACRYLOYLDIMETHYLTAURATE COPOLYMER, ISOHEXADECANE, POLYSORBATE 80, HYDROGENATED VEGETABLE OIL, TRI-C14-15 ALKYL CITRATE, MYRCIARIA DUBIA FRUIT EXTRACT, MALPIGHIA EMARGINATA (ACEROLA) FRUIT EXTRACT, ARGININE, TOCOPHERYL ACETATE, CARBOMER, PANTHENOL, BUTYLENE GLYCOL, HYDROGENATED LECITHIN, SH-OLIGOPEPTIDE-1, LONICERA JAPONICA (HONEYSUCKLE) FLOWER EXTRACT, SOLANUM LYCOPERSICUM (TOMATO) FRUIT EXTRACT, LILIUM TIGRINUM EXTRACT, NELUMBO NUCIFERA SEED EXTRACT, CHRYSANTHEMUM INDICUM FLOWER EXTRACT, HYDROLYZED COLLAGEN, ACANTHOPANAX SENTICOSUS (ELEUTHERO) ROOT EXTRACT, PUNICA GRANATUM FRUIT EXTRACT, PANAX GINSENG ROOT EXTRACT, ETHYLHEXYLGLYCERIN, ADENOSINE, COPPER TRIPEPTIDE-1, XANTHAN GUM, BUDDLEJA DAVIDII EXTRACT, CAMELLIA SINENSIS CALLUS CULTURE EXTRACT, PHASEOLUS RADIATUS MERISTEM CELL CULTURE EXTRACT, PANAX GINSENG CALLUS CULTURE EXTRACT, PYRUS MALUS (APPLE) LEAF EXTRACT, VANILLA PLANIFOLIA FRUIT EXTRACT, FRAGARIA CHILOENSIS (STRAWBERRY) FRUIT EXTRACT, PRUNUS PERSICA (PEACH) FRUIT EXTRACT, MUSA SAPIENTUM (BANANA) FRUIT EXTRACT, COCOS NUCIFERA (COCONUT) OIL, PRUNUS DOMESTICA FRUIT EXTRACT, CARTHAMUS TINCTORIUS FLOWER EXTRACT, THEOBROMA CACAO EXTRACT, THYMUS VULGARIS EXTRACT

***

Ingredients are subject to change at the manufacturer's discretion. For the most complete and up-to-date list of ingredients, refer to the product packaging.

Comments 0