The cream is made of ingredients, which counteract redness and irritation and reduce skin flushing. At the same time, it keeps the skin moisturised. Ecooking Anti-Redness Cream is full of calming and nourishing ingredients. These ingredients leave the skin with a protecting filter, absorb the moist from the outermost layers of the skin and make the skin’s surface even, all at once. The cream is an effective helper for sensitive skin types. The ingredients in the cream create a smoothing effect, making your skin appear soft, and visible lines and pores are reduced.
AQUA, CETEARYL ETHYLHEXANOATE, CETEARYL ALCOHOL, PRUNUS AMYGDALUS DULCIS OIL, METHYLPROPANEDIOL, GLYCERYL STEARATE, BUTYROSPERMUM PARKII BUTTER, GLYCERIN, CELLULOSE, CAPRYLYL GLYCOL, STEARIC ACID, TOCOPHEROL, CARBOMER, TRIETHANOLAMINE, SODIUM LAUROYL GLUTAMATE, HELIANTHUS ANNUUS SEED OIL, ANTHEMIS NOBILIS FLOWER WATER, PHENYLPROPANOL, PHRAGMITES KARKA EXTRACT, PORIA COCOS EXTRACT, SODIUM BENZOATE, POTASSIUM SORBATE, CITRIC ACID
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Ingredients are subject to change at the manufacturer's discretion. For the most complete and up-to-date list of ingredients, refer to the product packaging.
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