Cream that nourishes, moisturizes and provides the antioxidant effect of matcha tea and the freshness of kiwi, with 2 types of hyaluronic acid. The star ingredient of the line is hyaluronic acid. The products in this line are formulated with 2 types of hyaluronic acid, low and high molecular weight. Hyaluronic acid is a polymer naturally present in the body. It has different functions in the body, including its action as a moisturizing and supporting agent in the skin, as well as helping collagen synthesis, helping to reduce wrinkles and rejuvenating the skin.
AQUA (WATER), CAPRYLIC/CAPRIC TRIGLYCERIDE, ALOE BARBADENSIS LEAF JUICE, GLYCERIN, COCO-CAPRYLATE/ CAPRATE, POLYGLYCERYL-3 DISTEARATE, GLYCERYL STEARATE, STEARYL ALCOHOL, ISOAMYL COCOATE, HYDROLYZED HYALURONIC ACID, SODIUM HYALURONATE, CAMELLIA SINENSIS LEAF EXTRACT, ACTINIDIA CHINENSIS FRUIT EXTRACT, GLYCINE SOJA OIL, TOCOPHEROL, BETA-SITOSTEROL, SQUALENE, XANTHAN GUM, DEHYDROACETIC ACID, GLYCERYL STEARATE CITRATE, SODIUM BENZOATE, POTASSIUM SORBATE,SODIUM PHYTATE, CITRIC ACID, PARFUM (FRAGRANCE), BENZYL SALICYLATE, CITRONELLOL, LINALOOL
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Ingredients are subject to change at the manufacturer's discretion. For the most complete and up-to-date list of ingredients, refer to the product packaging.
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