Achieve a clear, healthy-looking complexion with the Chocolate Milk Bomb Mask from Korean brand, G9SKIN. Perfectly adhering to the face for maximum effect and absorption, the microfibre sheet mask combines Milk Protein and Cocoa Extract to minimise the appearance of visible pores. Skin is left smoother and more refined after use. Housed in milk carton inspired packaging.
WATER, CETYL ETHYLHEXANOATE, GLYCERIN, DIPROPYLENE GLYCOL, BUTYLENE GLYCOL, CAPRYLIC/CAPRIC TRIGLYCERIDE, MILK PROTEIN EXTRACT (1000PPM), NELUMBO NUCIFERA FLOWER WATER, EUCALYPTUS GLOBULUS LEAF EXTRACT, ORIGANUM VULGARE LEAF EXTRACT, HIBISCUS SABDARIFFA FLOWER EXTRACT, HEDERA HELIX (IVY) LEAF EXTRACT, LINUM USITATISSIMUM (LINSEED) SEED EXTRACT, SALVIA HISPANICA SEED EXTRACT, PINUS SYLVESTRIS LEAF EXTRACT, CAMELLIA SINENSIS LEAF EXTRACT, FICUS CARICA (FIG) FRUIT/LEAF EXTRACT, ULMUS DAVIDIANA ROOT EXTRACT, GLYCINE MAX (SOYBEAN) SEED EXTRACT, AESCULUS HIPPOCASTANUM (HORSE CHESTNUT) SEED EXTRACT, DIOSPYROS KAKI LEAF EXTRACT, COFFEA ARABICA (COFFEE) SEED EXTRACT, CHARCOAL POWDER, CITRUS AURANTIFOLIA (LIME) FRUIT EXTRACT, CAULERPA LENTILLIFERA EXTRACT, SALIX ALBA (WILLOW) BARK EXTRACT, CARICA PAPAYA (PAPAYA) FRUIT EXTRACT, MENTHA PIPERITA (PEPPERMINT) LEAF EXTRACT, MALUS DOMESTICA FRUIT EXTRACT, GLYCERYL STEARATE, PEG-100 STEARATE, SODIUM HYALURONATE, POLYSORBATE 60, BETAINE, CETEARYL ALCOHOL, GLYCERYL CAPRATE, POLYGLYCERYL-2 LAURATE, POLYGLYCERYL-10 LAURATE, BETA-GLUCAN, HYDROLYZED CORN STARCH, DIOSCOREA JAPONICA ROOT EXTRACT, SUCROSE, 1,2-HEXANEDIOL, ARGININE, ACRYLATES/C-10-30 ALKYL ACRYLATE CROSSPOLYMER, ALLANTOIN, XANTHAN GUM, DISODIUM EDTA, PARFUM (FRAGRANCE), CITRUS LIMON FRUIT EXTRACT, ACTINIDIA CHINENSIS FRUIT EXTRACT, THEOBROMA CACAO EXTRACT
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Ingredients are subject to change at the manufacturer's discretion. For the most complete and up-to-date list of ingredients, refer to the product packaging.
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